Food Slow cooked shredded beef (Seswaa – Botswana) I made a video of my seswaa recipe which featured on the @Guardian. Share this:TwitterTumblrPrintLinkedInFacebookPinterestLike this:Like Loading... BotswanaCookSoups and StewsThe GuardianWorld Cuisines By myburntorange 1 You Might Also Like In the mood for some prohpah Ghana food July 5, 2014 The Fetishisation of African Cuisine June 7, 2015 Scotch Bonnet and Coriander Turkey Breast June 7, 2015 1 Comment Reply 10 Dishes From Sub-Saharan Africa Everyone Needs to Try · Global Voices February 18, 2014 at 10:10 pm […] 4. Seswaa (Botswana's slow-cooked shredded beef) […] Leave a Reply Cancel ReplyName * Email * Website Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.