Do you remember the little South African Shop excursion I wrote about a few days ago? Well, some of the ingredients I had kept on giving, and we used…
Add Coconut Oil and Turmeric to Your Fish Yassa and It Will Be Even More Irresistible! What Is Yassa Sauce? Chicken and fish yassa are popular Senegalese and Malian…
Woza Friday!!!! Woza weekend!!! I love jazzing up my Saturday breakfast fry up with our pork sausage bobotie recipe. It is easy to forget that sometimes, hosting a meal…
Red Red, Ghanaian Bean Stew (Vegan, Vegetarian, Gluten-Free)
Red red is a Ghanaian bean stew served with a side of fried plantains and often garnished with gari, a coarse toasted cassava flour. It makes an altogether delightful…
Everyone has a different recipie for the famous party jollof rice. Here's my recipie for the popular West African dish.…
I love seafood okra stew. Ghanaians (amongst other West Africans) love okra or okro, as we call it. It is traditionally served with a fermented corn and cassava dumpling (or…
Today I baked oatmeal chocolate chip cookies with PoshJosh. Let me tell you how it all came about. The Foodbay TV team got in touch with me about cooking…
Our Adulis Restaurant Review will help you assess the menu and service, then decide if it is right for you. I have been to Adulis before, with my sister,…
Finding fun activities for children to enjoy anywhere is not easy, let alone Lagos. I have been a Lagosian for 3 months now and am truly loving it. I…
In September 2015, much to my surprise and delight, we are officially amongst the top African Food Blogs CNN, to follow. It was such a great honour to be…